St. Brigid's Bathtub Pub

Description

Vanities Tub Wings (half) 6 (full) 8 Three day marinated chicken wings, served with Blue Cheese and celery. Crispy Calamari (half) 6 (full) 8 Fried golden brown and served with spicy pepper and citrus aioli. Potato Cheddar Ale Soup (cup) 3 (bowl) 5 Fixtures Chop Salad (regular) 7 (chicken) 10 A flavorful blend of: romaine lettuce, cucumbers, tomatoes pickled onion, feta cheese, olives, pepperoncini, lemon vinaigrette and fried pita chips. Mac and Three Cheese Gratin (regular) 8 (with bacon or chicken ) 11 A creamy blend of aged cheddar, pepper jack and Parmesan cheese broiled to perfection. For a little extra flavor, add bacon or chicken. Fish n Chips 11 Tempura fried cod served with fries and coleslaw. Shrimp 11 Fried rock shrimp tossed in a citrus chipotle aioli and server over a bed of coleslaw. Brigid’s Burger* 8 An 8oz burger topped with bacon, caramelized onions, Swiss and cheddar cheese, lettuce, and tomatoes. Corned Beef 8 Our house cooked Corned beef with choice of coleslaw or sauerkraut served on rye with Swiss cheese and Russian dressing *NOTICE: Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.